Pear: (Pyrus communis)
Concentrates, Purees & NFC's
The pear is green to yellowish and in some cases red. The size of the pear can be up to 22 cm long. Ripe fruits are soft, have juicy flesh and a thin often hard skin. In general, the flavor of the pear is perceived as sweet.
- Quality: Made with naturally ripened fruits in order to obtain the highest quality.
- Packing: In buckets, drums, bins and on request tankers.
- Logistics: Various modes of transportation, ask us for the possibilities of logistics and customs.
- Documents: For example traceability reports and certification documents.
Harvest / Processing period
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
| Origin | ||||||||||||
| South Afrika | ||||||||||||
| Chile | ||||||||||||
| Europe | ||||||||||||
| Mexico |
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