Orange: (Citrus sinensis)
Concentrates, Purees & NFC's
The orange has a round / oval shape and a diameter of about 15 cm. The skin is leathery and contains a lot of oil. Depending on the species, the skin can be green, greenish-yellow, orange and even red. The flesh is soft and juicy with a yellow, orange or red color. The fruit itself is divided into segments. The flavor varies from sharp and sour to very sweet.
- Quality: Made with naturally ripened fruits in order to obtain the highest quality.
- Packing: In buckets, drums, bins and on request tankers.
- Logistics: Various modes of transportation, ask us for the possibilities of logistics and customs.
- Documents: For example traceability reports and certification documents.
Harvest / Processing period
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